You will discover the subtle art of mixing flavors, spirits and balancing ingredients with our talented Bar Manager, Brice Martaud.

Session from 6.30 p.m. to 8 p.m. on the following dates:

Saturday the 6th of July 2024
Saturday the 20th of July 2024
Saturday the 3rd of August 2024
Saturday the 17th of August 2024

Learn how to make 3 cocktails using different techniques, accompanied by tapas from our Kitchen Chef… For a memorable evening or after work!

The course fee is CHF 65 per person. Maximum 6 people per session.

By reservation at:  [email protected] or by telephone 027 485 48 48.